How do you cook breakfast potatoes - Jan 23, 2024 · Step 2. In a small bowl, combine the black pepper, chile powder (if using), smoked paprika, garlic powder, onion powder and dried oregano. Step 3. Place the potatoes in the middle of a sheet pan, drizzle with olive oil and toss well. Sprinkle on the salt and toss again.

 
Sweet potatoes are a versatile and delicious root vegetable that can be prepared in various ways. Whether you prefer them roasted, mashed, or in a casserole, there is no shortage o.... Most old religion

In a large bowl, mix eggs and milk together and whisk well. Add salt and pepper to this mixture and stir. To a 9×13 dish, add frozen hashbrowns, sausage, and cheese – stir together in the dish. Pour the egg/milk mixture into the dish. Bake at 350 degrees for 45 minutes – covered with foil.Dec 21, 2020 ... Add the oil and butter to a large skillet, (preferably cast iron), over medium-high heat. · Once they start to get crispy and golden, (3-4 ...Directions. Coat a 9-in. microwave-safe plate with cooking spray. Arrange potato and onion slices on plate; sprinkle with seasonings. Cover and microwave on high for 9-10 minutes or until potatoes are tender, adding cheese in the last 30 seconds of …Mar 19, 2020 ... Instructions · Preheat oven to 425F and line baking sheet with parchment paper · Chop potatoes into quarters and put in large bowl. · Dice&nbs...Oct 15, 2023 · Add potatoes to the pan in a single layer and season well with salt and pepper. Cook, flipping only occasionally, until crisp on all sides, and fork tender (around 8-10 minutes, or less if using frozen diced hash browns). Push potatoes off to the side of the pan and add onion, bell pepper and garlic. Sauté for about 3 more minutes. Dice to 1/2-inch thick pieces. Set aside. Cook the onion and bell pepper in butter: Melt butter in a large cast-iron skillet over medium-low to medium heat. Add onion and cook until softened, about 4 minutes. Add the …Stir cabbage into potato mixture. Add enough flour until mixture holds it's shape when squeezed together. In a large skillet, heat 1 tablespoon oil oil over medium heat; add onion. Cook and stir until tender, 3-5 minutes. Stir into potato mixture. With floured hands, shape into twelve 1/2-in.-thick patties.Instructions. Bring large pot of water to boil with 1 tablespoon kosher salt. Wash the potatoes and cut them in half if small (or dice into bite-sized pieces if they are larger). When the water is boiling, add the potatoes and boil 12 to 18 minutes until fork tender. Drain and remove the potatoes to a bowl.Apr 26, 2021 ... Instructions: · In a large bowl, combine the potatoes, olive oil, and all the spices. Toss well. · Place enough potatoes in the air fryer basket ...Preheat the oven to 375°F (191°C). Bake the casserole, uncovered, until the top is golden, edges are crisp, and a toothpick inserted in the center comes out clean, about 40–45 minutes. Cool for 10 minutes, then slice and serve. Leftovers keep well in the refrigerator for up to 5 days.Easy Breakfast Potatoes recipe: We love having potatoes for breakfast. On Saturday we like to have a real breakfast...eggs, potatoes, bacon/ham, ...Drain potatoes well, pat dry with paper towels, and squeeze out any excess moisture. Heat clarified butter in a large nonstick pan over medium heat. Sprinkle shredded potatoes into hot butter in an even layer; season with cayenne pepper, paprika, salt, and black pepper. Cook potatoes until a brown crust forms on the bottom, about 5 minutes.Instructions. Preheat the air fryer to 400 degrees Fahrenheit. Spread a single layer of frozen potatoes, O’Brien, in the air fryer basket. Cook for 15-20 minutes, shaking the basket occasionally until the potatoes are golden brown and crispy.Add potatoes to a large pot, cover with water and bring to a boil over high heat. Boil potatoes until they are fork-tender, about 15 minutes. Drain and allow to dry thoroughly, then cut into cubes. Heat the oil with the butter over medium-high heat in a skillet. Add the potatoes, sprinkle on some salt and pepper and pan-fry until golden …Cook the hash browns: Heat 3 tablespoons of oil in a large frying pan on medium-high heat. When the oil heats up to the point of shimmering but not smoking, add the grated potatoes, spreading them out evenly along the bottom of the pan. The potatoes should not be too thick in any one place—about 1/4 to a 1/2-inch thick.Instructions. Heat 2 tbsp oil in a large skillet on medium high heat. Once oil is hot, add the diced potatoes and onion to … To roast the potatoes, preheat your oven to 425°F and line a baking sheet with parchment paper. Toss the diced potatoes with olive oil, salt, and pepper, and spread them out in an even layer on the prepared baking sheet. Roast the potatoes in the preheated oven for 25-30 minutes, or until they are golden and tender, stirring occasionally to ... Space out your hash browns just like you did for the initial bake. Pop them in the oven for 5 or 6 minutes. Pull the tray out, flip each patty, and return to the oven for another 4-5 minutes. You can also try reheating these in the microwave, air fryer, and even skillet fried in oil—just to see which method works best.Preheat oven to 500 degrees. Transfer oven rack to the bottom of the oven. Grease a baking sheet with nonstick cooking spray, set aside. Bring 10 cups of water to a boil in a large pot. Once the water is boiling add in baking soda and potatoes. Once the water is back up to a boil cook for 1 minute.Step 1 Wash potato thoroughly and pat completely dry. Pierce 3 to 4 times with a fork. Step 2 Place potato on microwave-safe plate and microwave 7 minutes, turning over halfway through cooking. If ...Instructions. Peel one medium to large potato and dice in chunks. Melt a tablespoon of butter in a skillet over medium heat. Add potatoes. Sprinkle with garlic salt, paprika, pepper, dill weed, parsley and chives. Cover with lid and cook, turning potatoes with a spatula every five minutes or so until fork tender.Feb 9, 2022 · Preheat your Blackstone Griddle to 400° F. (In most cases, this will be low heat.) Place the potatoes in a large bowl and toss with avocado oil, garlic powder, rosemary, salt, and pepper. Oil the griddle well. Add the potatoes and cook, stirring occasionally, for 20 minutes. Dec 21, 2020 ... Add the oil and butter to a large skillet, (preferably cast iron), over medium-high heat. · Once they start to get crispy and golden, (3-4 ...Instructions. Preheat oven to 400° F and line a large baking sheet with foil. Generously grease the foil with oil or nonstick cooking spray. In a large bowl, mix together the frozen hash browns, shredded cheese, and seasoning. Add the olive oil and mix well, spreading the oil through the mixture.Dec 10, 2023 · Pre-heat the oven to 200ºc/400ºF. Combine all the ingredients, except for the cheese and chives, in a large bowl and mix well. Transfer to an oven-proof dish and place in the oven. Bake for 30-40 minutes or until cooked through, crisp and golden. Spray a 9x13’’ pan with cooking spray. Combine the eggs, sour cream, milk, cheese and salt and pepper in a large bowl. Mix on low speed with electric mixers, just until combined. Heat a large skillet over medium heat. Add sausage and cook until browned, breaking it into small pieces with a wooden spoon as it cooks.Using the wooden spoon, pack mixture down in a single layer and cook, without stirring, until some pepper pieces begin to char, 2 minutes. Add cooked onions, corned beef fat, and shredded corned beef, and toss to combine. Using wooden spoon, pack mixture down into the pan, being careful not to break up potatoes.Drain potatoes well, pat dry with paper towels, and squeeze out any excess moisture. Heat clarified butter in a large nonstick pan over medium heat. Sprinkle shredded potatoes into hot butter in an even layer; season with cayenne pepper, paprika, salt, and black pepper. Cook potatoes until a brown crust forms on the bottom, about 5 minutes.Place potatoes in a large bowl and toss with 3 Tbsp oil. Sprinkle with 1 tsp paprika, 1 tsp salt and 1/4 tsp black pepper …Get a Recipe. 5-Ingredient Family-Friendly Baked Potato Soup. Simple Kale and Potato Soup. Slow Cooker Curried Vegetable and Chickpea Stew. Salmon Hash with Yukon Gold Potatoes and Herbs (Image credit: Andrea D’Agosto) 4. Skillet Meals. Diced potatoes and hash browns make a hearty base for hashes and one-skillet meals.50 mins. Ingredients. 4 whole (to 5) Large Red Potatoes. 1 whole Onion. 1 tbsp. Vegetable Or Canola Oil. 1 tbsp. Bacon Fat. Salt And Pepper, to taste. Red And Green Bell …Jun 1, 2023 · Transfer the potatoes to a colander to drain after they have completely cooled. After they've drained, place them in a single layer on a kitchen towel. Pat with paper towels to absorb excess moisture. Flash freeze. Arrange the potatoes in a single layer on a lined cookie sheet. 1. Preheat the oven to 500°F. In a large bowl, toss together the potatoes, oil, salt, garlic powder, paprika, and pepper. 2. Spread out the seasoned potatoes on a large baking sheet. …Bake for about 25 minutes at 425 degrees F. Then increase the oven temperature to 500 degrees F and bake until the best breakfast potatoes are crispy and brown, about 10 more …Instructions. Preheat the oven to 375 degrees F. Wash all produce. Dice bell peppers, onion, and potatoes into small even pieces. The potatoes should be a bit larger in size. Season potatoes generously. In a cast iron skillet on medium heat, fry the diced and seasoned potatoes in olive oil until brown on all sides.Cover and cook on high for 2 1/2 to 3 hours or on low for 4 to 5 hours, until the potatoes are fork tender. The cooking time will vary based upon your slow ...When the oil is shimmering, carefully add diced potatoes in a single layer. Let the potatoes cook undisturbed for about 3 minutes, then stir. Cook for another 6-8 minutes, stirring every 2 minutes until potatoes are mostly golden brown on all sides. Add thinly sliced onions and season with salt and pepper.Place the pancake in the skillet and repeat until you have 4-5 pancakes in the skillet. Fry the pancakes for 3-4 minutes per side until they are browned and crispy. Flip once and cook for an additional 3-4 minutes on the second side. Transfer the potato pancakes from the pan to the paper towel-lined sheet.In a medium mixing bowl, beat together the eggs and remaining salt and pepper. Assemble casserole. Lightly grease a 9-inch square casserole dish and set aside. Transfer the vegetable mixture to the prepared casserole dish and spread out evenly. Pour the egg mixture evenly over the vegetables in the casserole dish.Reheat leftovers in a skillet over medium heat with some oil. Cook, stirring and tossing, until the potatoes are hot, about 3 to 5 minutes. To freeze leftover crispy diced potatoes, transfer them to a resealable freezer bag. Label the bag with the name and date and freeze it for up to 3 months. Defrost in the fridge overnight.Instructions. Peel one medium to large potato and dice in chunks. Melt a tablespoon of butter in a skillet over medium heat. Add potatoes. Sprinkle with garlic salt, paprika, pepper, dill weed, parsley and chives. Cover with lid and cook, turning potatoes with a spatula every five minutes or so until fork tender.Jan 20, 2024 · In a medium mixing bowl, beat together the eggs and remaining salt and pepper. Assemble casserole. Lightly grease a 9-inch square casserole dish and set aside. Transfer the vegetable mixture to the prepared casserole dish and spread out evenly. Pour the egg mixture evenly over the vegetables in the casserole dish. Instructions. In a large bowl, mix together the potatoes, onions, bell peppers, olive oil, and seasonings, and mix well, coating the potatoes. Cook them for about 15 to 20 minutes at 350 degrees F, shaking …Oct 20, 2023 · Line a large, rimmed baking dish with parchment paper or a silicone baking mat for easy cleanup. Place the potatoes and garlic cloves in the center of the baking sheet. In a small mixing bowl or large liquid measuring cup, whisk together the olive oil, 1/2 teaspoon of the salt, black pepper, and rosemary. Mar 7, 2014 ... Directions: · Preheat the oven to 425 F. · Toss the red potatoes, garlic, onion, and peppers in the olive oil and melted better. Add some salt .....Apr 3, 2019 · Instructions. Cook the Potatoes. Preheat the oven to 425F, if you are using it. Place the diced Potatoes into a large mixing bowl and add 1 tsp of Smoked Paprika, Garlic Powder, Nutritional Yeast, Fresh Thyme, and Salt and Pepper to taste. Fold the spices into the Potatoes until they are evenly coated, then bake. Heat skillet to medium-high heat and add butter and oil. Add chopped potatoes to the hot skillet and toss around to fully coat in butter/oil combination. Sprinkle potatoes with seasonings …Mar 4, 2024 · Preheat oven to 425 degrees F. In a large bowl toss together the potatoes, garlic, onion, green bell pepper, red bell pepper, olive oil, butter, seasoned salt, cayenne pepper and salt and pepper. Bake: Pour potatoes onto a rimmed baking sheet. Bake for 15-20 minutes, tossing twice during baking. Increase oven temp to 500 degrees (or broil ... Preheat oven to 500 degrees. Transfer oven rack to the bottom of the oven. Grease a baking sheet with nonstick cooking spray, set aside. Bring 10 cups of water to a boil in a large pot. Once the water is boiling add in baking soda and potatoes. Once the water is back up to a boil cook for 1 minute.Oct 9, 2023 · Get the seasoning mixture and sprinkle over the potatoes. Drizzle with remaining ½ to 1 tablespoon oil, as needed. Stir and flip potatoes frequently to evenly coat each piece. Crisp on pan for 1-2 more minutes, until golden brown all over. Cook 1-3 minutes more for super crispy potatoes! Dec 7, 2023 · Cook the hash browns: Heat 3 tablespoons of oil in a large frying pan on medium-high heat. When the oil heats up to the point of shimmering but not smoking, add the grated potatoes, spreading them out evenly along the bottom of the pan. The potatoes should not be too thick in any one place—about 1/4 to a 1/2-inch thick. Step One: Boil the potatoes for 5 minutes and then drain. Step Two: Preheat the Blackstone to medium-high heat. Step Three: Cook the potatoes, peppers, and onions for about 15 minutes, until browned and crispy. You can add more oil as needed. Season as desired with salt and pepper.Preheat the oven to 425°F. Line a large baking sheet (or two medium baking sheets*) with parchment paper, or mist with cooking spray. Set aside. Drain the potatoes, rinse with cold water, then transfer to a dry bowl and …Apr 24, 2019 ... How to make breakfast potatoes ... Place the cubed potatoes into a bowl, add salt, sprinkle the all-purpose seasoning, vegetable oil and toss to ...Jun 1, 2023 · Transfer the potatoes to a colander to drain after they have completely cooled. After they've drained, place them in a single layer on a kitchen towel. Pat with paper towels to absorb excess moisture. Flash freeze. Arrange the potatoes in a single layer on a lined cookie sheet. Place the pancake in the skillet and repeat until you have 4-5 pancakes in the skillet. Fry the pancakes for 3-4 minutes per side until they are browned and crispy. Flip once and cook for an additional 3-4 minutes on the second side. Transfer the potato pancakes from the pan to the paper towel-lined sheet.Instructions: Pour 1½ cups water into the bottom of a multicooker and set a steaming rack over top. Arrange 4 to 5 scrubbed, pricked potatoes in a single layer on the rack, seal, and cook on high power for 15 minutes (18 minutes if potatoes are extra-large). Let steam release naturally.Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Place potatoes, sausage and bell peppers in a single layer onto the prepared baking sheet. Add olive oil, garlic, oregano, paprika and rosemary; season with salt and pepper, to taste. Gently toss to combine.Jan 23, 2024 · Step 2. In a small bowl, combine the black pepper, chile powder (if using), smoked paprika, garlic powder, onion powder and dried oregano. Step 3. Place the potatoes in the middle of a sheet pan, drizzle with olive oil and toss well. Sprinkle on the salt and toss again. Microwave baked potatoes are a quick and convenient way to enjoy a delicious side dish or even a hearty meal. Whether you’re short on time or just want to avoid heating up your ove...Make the casserole: Reduce the oven temperature to 350°F and oil a 9x13-inch baking dish. In a large bowl, whisk together the eggs, milk, and ¼ teaspoon of the salt. Set aside. Heat the olive oil in a large skillet over medium heat. Add the onion, the remaining 1 teaspoon salt, and several grinds of pepper.Jan 20, 2024 · In a medium mixing bowl, beat together the eggs and remaining salt and pepper. Assemble casserole. Lightly grease a 9-inch square casserole dish and set aside. Transfer the vegetable mixture to the prepared casserole dish and spread out evenly. Pour the egg mixture evenly over the vegetables in the casserole dish. Jan 13, 2021 · Place in freezer and store there for up to 3 months. Look at the notes above on how to reheat the pancakes if frozen. REHEAT in the oven. To do that, preheat oven to 350 (or 400 for frozen potato pancakes). Place a baking rack on a baking sheet, arrange on top and bake for about 5 minutes (10 minutes for frozen potato pancakes). Breakfast Recipes. Ingredients. Potatoes – For this recipe I use a mix of red potatoes (not peeled) and sweet potatoes (peeled). Butter – You will want some butter to fry the potatoes. …Step 1: Scatter the quartered potatoes on a half sheet pan and drizzle with olive oil. Sprinkle the seasonings on top and toss to combine. Step 2: Transfer the baking sheet into the oven and roast for 25-30 minutes until the potatoes are golden brown around the edges and fork tender.Aug 7, 2023 · Directions. Mix mashed potatoes, flour, onion, egg, black pepper, and salt in a bowl until well combined, similar to a batter consistency. Heat vegetable oil in a skillet over medium heat. Drop 4-inch circles of batter into the hot oil. Cook until golden brown, about 4 to 5 minutes per side; drain on paper towels. Nov 22, 2021 · Preheat oven to 425° F. Line a rimmed baking sheet with parchment paper. Place the diced potatoes, bell pepper and onion in a large bowl. Drizzle the olive oil over and toss to coat the vegetables. Sprinkle on the garlic powder, onion powder, smoked paprika, salt and pepper. Easy Breakfast Potatoes recipe: We love having potatoes for breakfast. On Saturday we like to have a real breakfast...eggs, potatoes, bacon/ham, ...Sweet potatoes are not only delicious and versatile, but they are also packed with nutrients that make them a perfect addition to any meal. Whether you’re looking for a healthy bre...Add red and green bell peppers and onions to skillet, toss. Season to your liking with fine sea salt and freshly ground pepper. Secret ingredient. Add Worcestershire sauce, toss and continue to heat. Serve immediately.Preheat a skillet to medium-high heat. In a large bowl add your potatoes, onion, bell peppers, olive oil, salt, pepper, garlic, paprika, and Italian seasoning. Toss them to coat in the seasonings. Add them to your heated skillet and let them cook for 15-20 minutes, or until tender and crispy.Oct 9, 2023 · Get the seasoning mixture and sprinkle over the potatoes. Drizzle with remaining ½ to 1 tablespoon oil, as needed. Stir and flip potatoes frequently to evenly coat each piece. Crisp on pan for 1-2 more minutes, until golden brown all over. Cook 1-3 minutes more for super crispy potatoes! Heat oil in a large skillet over medium heat. 3 to 4 Tablespoons oil. When oil ripples, add an even layer of potatoes. Top with finely diced onions and sprinkle with seasonings then remaining potatoes. ¼ cup diced onion, ½ teaspoon salt, ¼ teaspoon ground black pepper.Dec 26, 2021 ... Add potatoes into the air fryer basket and air fry for 12-15 minutes. Be sure to check on them after 7 minutes to check for doneness and to give ...1. Preheat the oven to 500°F. In a large bowl, toss together the potatoes, oil, salt, garlic powder, paprika, and pepper. 2. Spread out the seasoned potatoes on a large baking sheet. …To prepare the potatoes, scrub them clean if dirty and rinse under running water. Remove and discard any nubby sprouting areas. Place the potatoes in a large Dutch oven or soup pot. Fill the pot with water until the potatoes are submerged and covered by 1 inch of additional water. Add 1 tablespoon of the salt.Place the pancake in the skillet and repeat until you have 4-5 pancakes in the skillet. Fry the pancakes for 3-4 minutes per side until they are browned and crispy. Flip once and cook for an additional 3-4 minutes on the second side. Transfer the potato pancakes from the pan to the paper towel-lined sheet.Whether you’re a seasoned cook looking for new breakfast ideas or a beginner in the kitchen, mastering a basic oatmeal recipe is an essential skill. Oatmeal is not only delicious a...Make the casserole: Reduce the oven temperature to 350°F and oil a 9x13-inch baking dish. In a large bowl, whisk together the eggs, milk, and ¼ teaspoon of the salt. Set aside. Heat the olive oil in a large skillet over medium heat. Add the onion, the remaining 1 teaspoon salt, and several grinds of pepper.Place potatoes in a large bowl and toss with 3 Tbsp oil. Sprinkle with 1 tsp paprika, 1 tsp salt and 1/4 tsp black pepper …Preheat a skillet to medium-high heat. In a large bowl add your potatoes, onion, bell peppers, olive oil, salt, pepper, garlic, paprika, and Italian seasoning. Toss them to coat in the seasonings. Add them to your heated skillet and let them cook for 15-20 minutes, or until tender and crispy.3. Heat a small heavy-based frying pan on a medium heat, and add half the butter or dripping. Cook the onion until soft and golden. Meanwhile, finely chop the cooked and cooled potatoes and season ...Jun 26, 2023 ... Add some butter and olive oil. and put the potatoes back. Allow them to cook and crisp up. Now you can add some chopped onions, seasoning powder ...Preheat your oven to 240°C / 400°F. Lightly grease a baking sheet. Half baby potatoes, slice onion and peel garlic. Add potatoes, onion, and garlic to a bowl that is big enough to toss. Add remaining ingredients to the bowl: olive oil, fresh lime juice, cherry tomatoes, and seasonings, and toss well, until coated evenly.

Make the onions & peppers: Heat the oil in a medium skillet over medium heat. Add the onions, peppers, and garlic and sauté until soft and lightly browned, 5 to 8 minutes. Remove from the heat, stir in the potatoes and sprinkle with cilantro. Season to taste with salt and pepper and serve hot. No thanks. . Best vpn for streaming

how do you cook breakfast potatoes

2. Place the potatoes on a (clean) dish towel, wrap them up and squeeze out any excess water. 3. Heat a large cast iron skillet (or griddle) over high heat. Add a few tablespoons of butter. Once it’s melted, add the potatoes in a thin layer and turn the heat down to medium-high. 4.Jan 13, 2021 · Place in freezer and store there for up to 3 months. Look at the notes above on how to reheat the pancakes if frozen. REHEAT in the oven. To do that, preheat oven to 350 (or 400 for frozen potato pancakes). Place a baking rack on a baking sheet, arrange on top and bake for about 5 minutes (10 minutes for frozen potato pancakes). Whether you’re preparing a holiday feast or simply craving a comforting side dish, mashed potatoes are a classic favorite that can elevate any meal. For those who appreciate simpli...When it comes to cooking the perfect baked potato, there is more to it than meets the eye. Achieving that crispy skin and fluffy interior requires a delicate balance of temperature...Heat cast iron skillet over medium heat. Add the olive oil and 1-2 Tablespoons butter. Once butter has melted add the potatoes into the skillet. Cook for a minute and then sprinkle Italian seasoning, salt and pepper over top. Cook for 10-12 more minutes (or until fork tender), stirring frequently to prevent burning.Instructions. Preheat the air fryer to 400 degrees Fahrenheit. Spread a single layer of frozen potatoes, O’Brien, in the air fryer basket. Cook for 15-20 minutes, shaking the basket occasionally until the potatoes are golden brown and crispy.Instructions. Preheat oven to 400° F and line a large baking sheet with foil. Generously grease the foil with oil or nonstick cooking spray. In a large bowl, mix together the frozen hash browns, shredded cheese, and seasoning. Add the olive oil and mix well, spreading the oil through the mixture.Heat a large, heavy skillet over medium-high heat. Add the oil or shortening to the hot skillet. When the oil is hot, add the potatoes, spreading into a single layer. Cook without stirring or turning until the potatoes are golden brown on one side. Turn them over and brown on the other side.Oatmeal is a popular food choice thanks in large part to its nutrient value and high levels of beneficial bioactive compounds — substances that can have positive health effects. Oa...Oct 9, 2023 · Get the seasoning mixture and sprinkle over the potatoes. Drizzle with remaining ½ to 1 tablespoon oil, as needed. Stir and flip potatoes frequently to evenly coat each piece. Crisp on pan for 1-2 more minutes, until golden brown all over. Cook 1-3 minutes more for super crispy potatoes! Feb 1, 2023 ... Pre-heat your oven to 425 degrees F. · Scatter the quartered potatoes on a half sheet pan and drizzle with olive oil. · Transfer the baking sheet ...Cut the potatoes into quarters or bite-sized pieces. Spray your slow cooker with non-stick spray. To the slow cooker, add the potatoes, onion, garlic, seasonings, butter, olive oil, and bell pepper, if using. Stir well. Cover and cook on LOW for 4-5 hours or HIGH for 3 hours, or until the potatoes are fork tender. Enjoy!Boil potatoes until they are fork-tender, about 15 minutes. Drain and allow to dry thoroughly, then cut into cubes. Heat the oil with the butter over medium-high heat in a skillet. Add the …May 26, 2021 · Instructions. Heat a large skillet over medium-high heat (preferably cast iron or nonstick), add the oil, then sauté the potatoes until lightly browned and cooked through, about 10 minutes. You may need to do this in batches; don’t crowd the pan. Add a bit of salt, and pepper if you like, and toss and stir frequently. .

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